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You are here: Home / Drinks / Frosted Mocha (Dairy-Free & Sugar-Free)

Frosted Mocha (Dairy-Free & Sugar-Free)

August 20, 2016
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Enjoy this rich and creamy Frosted Mocha for a delightful and guilt-free snack. Gluten-free, dairy-free, sugar-free, low-carb, THM-FP, Keto.

Frosted Mocha - Dairy-free, Sugar-free, Low-Carb, THM-FP

(This post contains affiliate links. See my disclosure policy here.)

Frosted Mocha - Dairy-free, Sugar-free, Low-Carb, THM-FP

 

Frosted Mocha - Dairy-free, Sugar-free, Low-Carb, THM-FP

This Frosted Mocha is a delicious and satisfying drink. Perfect for a snack between meals or for a big dessert.

Tips for making Frosted Mocha:

  • Keep an eye on the carbs in your cocoa powder, some of them contain more carbs than others. I use raw cacao powder when I can for an added health benefit, but it isn’t necessary to enjoy this delightful drink.
  • The added collagen in this drink gives you a good amount of protein to help make this a more satisfying snack. THM Integral Collagen or Custom Collagen works well in this recipe. It’s also great for your skin and joints.
  • The glucomannan helps give this drink a creamy texture. Either THM Glucomannan or Now Glucomannan would work well.
  • This drink is best enjoyed within a half-hour of making.
  • I do use a Vitamix blender and so I have a tamper that I use to push down the ice while it’s blending. If you are using a different type of blender you may need to stop the blender occasionally and use a large spoon or rubber spatula to push down the ice.

More Sugar-Free & Dairy-Free Drinks:

Frosted Vanilla Blackberry Lemonade
Frosted Strawberry Lemonade
Copycat Orange Julius
White Root Beer Frosty
Frosted Lemonade

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Frosted Mocha - Dairy-free, Sugar-free, Low-Carb, THM-FP

Frosted Mocha

★★★★★ 5 from 1 reviews
  • Author: MamaShire
  • Yield: 1 quart 1x
  • Category: Drinks
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Description

Enjoy this rich and creamy Frosted Mocha for a delightful and guilt-free snack. Gluten-free, dairy-free, sugar-free, low-carb, THM-FP


Ingredients

Scale
  • 1/2 cup brewed coffee
  • 1/2 cup unsweetened almond milk
  • 2 tablespoons collagen
  • 1 1/2 tablespoons cocoa powder or raw cocoa, if possible
  • 1/2 teaspoon Better Stevia or 2 “doonks” of Trim Healthy Mama Stevia
  • 1 teaspoon vanilla
  • 2 pinches Himalayan or sea salt
  • 1/2 teaspoon glucomannan
  • 3 cups ice cubes

Instructions

  1. Place coffee, almond milk, collagen, cocoa, stevia, vanilla, and salt in blender and blend on low. Continue blending on low and slowly add in 1/2 teaspoon of glucomannan. Blend for an additional 30 seconds.
  2. Stop blender and add in ice cubes and blend until smooth and creamy.
  3. This is best enjoyed within a half hour of making.

Did you make this recipe?

Tag @mamashire on Instagram and hashtag it #mamashire

*This recipe is adapted from the Fat Stripping Frappa recipe in the original Trim Healthy Mama Book.

Delicious Frosted Mocha in ball jar with metal straw.

 

Filed Under: Drinks, Trim Healthy Mama FP Tagged With: dairy-free, egg-free, FP dessert, gluten-free, grain-free, low-carb, sugar-free, Trim Healthy Mama, Trim Healthy Mama FP

Reader Interactions

Comments

  1. Avigail

    August 23, 2016 at 1:34 pm

    Looks so good! I make a similar version just without the cocoa, can’t wait to try it with cocoa!

    Reply
    • MamaShire

      August 23, 2016 at 7:33 pm

      Thanks Avigail! I had a plain iced coffee today at a coffee shop that was so good, so I think it would be delightful to have this without cocoa, too.

      Reply
  2. Lauren

    June 19, 2018 at 12:38 pm

    Would It be ok to have this for breakfast with a side of berries?

    Reply
    • MamaShire

      June 22, 2018 at 12:29 am

      Yes! And it sounds really good.

      Reply
  3. Wendy S.

    October 30, 2018 at 10:54 am

    You nailed it with this recipe! Liquid to ice ratio was perfect shake consistency. Sweetener was spot on. Thanks. Found my new breakfast routine.

    ★★★★★

    Reply

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