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Frosted Mocha - Dairy-free, Sugar-free, Low-Carb, THM-FP

Frosted Mocha

  • Author: MamaShire
  • Yield: 1 quart 1x
  • Category: Drinks


Enjoy this rich and creamy Frosted Mocha for a delightful and guilt-free snack. Gluten-free, dairy-free, sugar-free, low-carb, THM-FP


  • 1/2 cup brewed coffee
  • 1/2 cup unsweetened almond milk
  • 2 tablespoons collagen
  • 1 1/2 tablespoons cocoa powder or raw cocoa, if possible
  • 1/2 teaspoon Better Stevia or 2 “doonks” of Trim Healthy Mama Stevia
  • 1 teaspoon vanilla
  • 2 pinches Himalayan or sea salt
  • 1/2 teaspoon glucomannan
  • 3 cups ice cubes


  1. Place coffee, almond milk, collagen, cocoa, stevia, vanilla, and salt in blender and blend on low. Continue blending on low and slowly add in 1/2 teaspoon of glucomannan. Blend for an additional 30 seconds.
  2. Stop blender and add in ice cubes and blend until smooth and creamy.
  3. This is best enjoyed within a half hour of making.