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A bowl of homemade gluten-free Chick-Fil-A sauce.

Homemade Chick-Fil-A Sauce (Gluten-Free)

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  • Author: Robin Brookshire
  • Prep Time: 5 minutes
  • Cook Time: Chill for 1 hour
  • Total Time: 65 minutes
  • Yield: 3/4 cup 1x
  • Category: Condiments
  • Diet: Gluten Free

Description

Enjoy the yummy taste of Chick-Fil-A sauce at home anytime you want.


Ingredients

Scale

1/2 cup mayonnaise
2 tablespoons yellow mustard
2 tablespoons honey
1 tablespoon BBQ Sauce

See below for brand recommendations*


Instructions

In a medium-sized bowl mix together all ingredients until completely blended. Cover and chill in the refrigerator for 30-60 minutes to allow the flavors to meld. Then enjoy!


Notes

Mayonnaise: My favorite mayo is Chosen Foods Classic Mayo with Avocado Oil.
BBQ Sauce: My go-to is Stubb’s Original BBQ Sauce. It is gluten-free, soy-free, and has no high-fructose corn syrup.
Mustard: French’s Classic Yellow Mustard
Honey: Honey is just the perfect food. Make sure there aren’t any added ingredients, you want just honey.