Name: Chicken Patties (Grain-Free & Dairy-Free)
Ingredients: 4 cups cooked chicken, chopped; 4 eggs; 1/2 cup golden flaxmeal; 1/3 finely chopped onion; 2 tablespoons nutritional yeast; 1/2 teaspoon sea salt; 1/4 teaspoon chili powder; 1/4 teaspoon pepper; 2-3 tablespoons coconut oil

Description

These tasty homemade chicken patties are grain-free and dairy-free. These can be made ahead and frozen.

Ingredients

Scale

4 cups cooked chicken, chopped
4 eggs
1/2 cup golden flaxmeal
1/3 finely chopped onion
2 tablespoons nutritional yeast
1/2 teaspoon sea salt
1/4 teaspoon chili powder
1/4 teaspoon pepper
2-3 tablespoons coconut oil

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Instructions

Shred and mince cooked chicken or process in a food processor until minced.
Put all ingredients, except coconut oil in a large bowl. Mix well.
Heat coconut oil in a skillet over medium heat.
Using about 1/4 cup of the mixture shaped into patties.
Fry patties until browned on the bottom, turn over to brown the other side.
Continue frying the rest of the patties, adding a little more coconut oil to skillet as needed.