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You are here: Home / Appetizers & Snacks / Peanut Butter Treat (Low Fat)

Peanut Butter Treat (Low Fat)

October 22, 2015
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Peanut Butter Treat - Sugar-free, Low-carb, Low-fat

A yummy, low-fat peanut butter treat perfect for a snack or for dipping apples. Quick and easy to make. Gluten-free, dairy-free, and sugar-free. Trim Healthy Mama-FP

Low-fat peanut butter treat. Made with defatted peanut flour.

(Some links in this post may be my affiliate links which means I earn a percentage, at no cost to you, when you purchase. See my disclosure policy here.)

You know that moment when you just want a little something yummy and sweet, but not too sweet, this peanut butter treat will fit the bill. It’s a single serve size that is quick to make with low-fat peanut flour, water, erythritol, and stevia. No gluten, no dairy, no eggs, no sugar – just yum.

Peanut Butter Treat Low Fat - MamaShire.com

Stir the ingredients together and you’re all set.

Peanut Butter Treat Low Fat - MamaShire.com

You can make it however thick you would like by how much water you add to the mix. Start with a tablespoon of water and then slowly add more as you need it.

Peanut Butter Treat Low Fat - MamaShire.com

Enjoy this by itself or use it for a delicious low-fat dip for apples or bananas. You could also dip cookies in it or drizzle it over a THM on-plan ice cream. Hmm, think of the possibilities.

Trim Healthy Mamas this Peanut Butter Treat is an FP.

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Low-fat peanut butter treat.

Peanut Butter Treat (Low Fat)

  • Author: MamaShire
  • Prep Time: 2 mins
  • Total Time: 2 minutes
  • Yield: 1 single serve 1x
  • Category: Dessert
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Description

A single serve yummy treat. Enjoy it by itself for an FP treat or use it as a dip.


Ingredients

Scale
  • 2 tablespoons Trim Healthy Mama Peanut Flour
  • 1–2 tablespoons water
  • 2 teaspoons THM Super Sweet Blend or homemade sweetener*

Instructions

  1. Stir peanut flour, 1 tablespoon water, and sweetener in a small bowl. Slowly add in another tablespoon of water till you get your desired thickness.
  2. Enjoy on its own or as a dip.

Notes

*homemade sweetener – 1 cup erythritol + 1 teaspoon stevia mixed together.

Did you make this recipe?

Tag @mamashire on Instagram and hashtag it #mamashire

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Filed Under: Appetizers & Snacks, Trim Healthy Mama FP Tagged With: dairy-free, dessert, egg-free, FP dessert, gluten-free, sugar-free

Reader Interactions

Comments

  1. Sharon gibbons

    May 15, 2016 at 6:11 am

    Can I use Truvia or Stevia in place of Eruthritol? And, what are the carbs, fat and sugar content…. thank you very much

    Reply
    • MamaShire

      July 04, 2016 at 8:38 am

      Sharon, Yes, you can use Truvia or stevia as the sweetener. Just add a tiny bit of stevia and taste. The Truvia will be close to the same amount listed for the sweetener, again, taste and see how much you need.
      Cal- 55 Fat – 2g Carbs – 4g Protein – 8g

      Reply
  2. Tanya Brillhart

    July 29, 2016 at 8:12 pm

    I added a tbsp of cacao powder to mine. Instant reeses.

    Reply
    • MamaShire

      July 30, 2016 at 8:02 am

      What a great idea!

      Reply

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