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A stack of yummy goodness from my gluten-free s'mores oven recipe. Melted marshmallow and chocolate chips on gluten-free graham crackers.

Gluten-Free S’mores Oven Recipe (Dairy-Free)

  • Author: MamaShire
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Category: Dessert


This gluten-free s’mores oven recipe is so yummy and gooey! And you don’t have to worry about rain ruining your party!


All ingredients listed are gluten-free and dairy-free:

Gluten-free graham crackers (Homemade or store-bought)
mini marshmallows (Kraft Jet-Puffed)
chocolate chips (Nestle Simply Delicious Semi-Sweet or Enjoy Life)


Heat oven to 400°. Line a baking pan with parchment paper.

Lay out graham crackers on the baking pan. Cover cracker with equal amounts of mini marshmallows and chocolate chips.

Bake in the oven for 5 minutes.

Remove from oven and carefully place another graham cracker on top of each baked piece and lightly press down as far as you like.

Let sit for just a minute and then enjoy!