Name: Chocolate Avocado Pudding
Ingredients: 3 small avocados; 1/2 cup cashew milk, almond or coconut milk; 1/2 cup non-GMO erythritol; 1/2 teaspoon Now Better Stevia; 2 tablespoons raw cacao; 3/4 teaspoons vanilla; pinch of Himalayan salt

Description

Creamy and delicious chocolate pudding made with avocados. Sugar-free and dairy-free. Keto, THM-S

Ingredients

Scale

3 small avocados
1/2 cup cashew milk, almond or coconut milk
1/2 cup non-GMO erythritol
1/2 teaspoon Now Better Stevia
2 tablespoons raw cacao
3/4 teaspoons vanilla
pinch of Himalayan salt

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Instructions

Put avocados in the blender first and then add other ingredients. Blend slowly to start with so the cacao powder blends and doesn’t just fly all over the bender. After the cacao is blending in turn up the blender and blend well. You may need to scrape down the sides. Just be sure to get all of the avocado blended.